Brands
Enologica Vason, Juclas
Details
Today the VASONGroup can be considered leader in its sector as many of its process-control techniques have already become standard use in wineries. Two of the most notable examples are the clarification by the means of flotation, which was first adapted and performed by the VASONGroup in 1992 and the tartaric stabilization of wines by means of ionic separation on membranes; the electrodialysis technique. In 2015 the VASONGroup incorporated a subsidiary by the name of JUCLAS USA, located in Napa California offering the same unparalleled adjuvants and equipment it has for its customers worldwide