Scott Laboratories Inc., Petaluma, CA, will introduce a proprietary line of tannins – Scott’Tan™ tannins – for the 2010 harvest. These new tannins have been developed for and aimed at creating products specifically for North American needs and requirements. The Scott’Tan™ tannin range will feature six fermentation tannins, including a 100 percent grape skin tannin, as well as five cellaring and finishing tannins. For more information about the Scott’Tan™ tannin range and other services and products Scott Laboratories supply, please visit www.scottlab.com.